Students are given copies of ingredients labels from several common foods, including baked beans, cornflakes, ice cream and naan bread. They are challenged to identify the food from its ingredients.
Document Transcript
UNDERSTANDING YOUR FOOD<br />
the ultimate educational resource<br />
TEACHER NOTES<br />
<br />
teachers’ notes I 2.1<br />
KS3 and upwards<br />
science and food technology<br />
Timing - 10 - 15 minutes<br />
Pupil activity sheet I2 accompanies<br />
this activity.<br />
I2. Guess the foods from these labels<br />
Pupils are given copies of labels from food packaging which list the<br />
ingredients in the foods. Pupils use this information to identify the foods<br />
concerned.<br />
If you wish to make this easier, the pupils could be given a list of foods<br />
including the correct names from which to choose their answers, or you<br />
may like to use pictures or the parts of the labels with names on them.<br />
Answers to Pupil activity sheet I2:<br />
A - baked beans (in tomato sauce)<br />
B - barbecue flavour 'Hoops' (snacks)<br />
C - cornflakes<br />
D - egg custard tarts<br />
E - ice cream<br />
F - malted milk biscuits<br />
G - naan bread (peshwari)<br />
H - mayonnaise (and mustard) dressing<br />
I - polo mints<br />
<br />
pupil activity I2 GUESS THE FOODS FROM THESE LABELS<br />
Read the labels and see if you can guess the foods described.<br />
INGREDIENTS A<br />
haricot beans, water, tomato puree, sugar,<br />
modified starch, salt, spices<br />
INGREDIENTS B<br />
dried potato, vegetable oil, potato starch,<br />
barbecue beef flavour (flavourings, flavour<br />
enhancer: E621, E635), salt<br />
INGREDIENTS C<br />
maize, sugar, salt, niacin, iron, vitamin B6,<br />
riboflavin(B2), thiamin(B1), folic acid, vitamin<br />
D, vitamin B12<br />
INGREDIENTS D<br />
whole milk, wheat flour, egg (14%),sugar,<br />
vegetable oil and hydrogenatedvegetable oil,<br />
vegetable margarine, dextrose, salt, nutmeg,<br />
flavourings, colours (beta-carotene, caramel)<br />
INGREDIENTS E<br />
fresh whole milk, double cream, sugar, skimmed<br />
milk powder, glycerine, eggs, emulsifiers (mono-<br />
and di-glycerides of fatty acids), stabilisers<br />
(sodium alginate and guar gum)<br />
INGREDIENTS F<br />
wheat flour, vegetable oil, sugar, malt extract,<br />
whole milk powder, salt, raising agents (sodium<br />
bicarbonate, ammonium bicarbonate), flavourings<br />
INGREDIENTS G<br />
wheat flour, water, sugar, desiccated coconut,<br />
apple puree, oil, cinnamon, salt, clarified butter,<br />
skimmed milk powder, sesame seeds, spices,<br />
raising agents (disodium dihydrogen phosphate,<br />
sodium bicarbonate), preservative<br />
(calcium propionate), black onion seed, yeast<br />
INGREDIENTS H<br />
water, vegetable oil, spirit vinegar, mustard<br />
seed, salt, modified starch, egg & egg yolk,<br />
sugar, flavourings, cream, stabilisers<br />
(xanthan gum, guar gum), spices, lemon juice,<br />
preservative (potassium sorbate), colour<br />
(beta-carotene), white wine, mustard flour,<br />
citric acid, tartaric acid, antioxidant (BHA)<br />
INGREDIENTS I<br />
sugar, glucose syrup, modified starch, stearic<br />
acid, mint oils





